Recipe of Onion Paratha

Paratha is a very handy food to have it for any meal - breakfast, lunch or dinner.  It is also very filling.  You can have paratha with tea, hot drinks or coffee for breakfast.  or some fruits along with it. I have a very simple recipe here today - Onion Paratha.  

Onion Paratha

Ingredients:

It is made out of stuff available at any household all the time.  

• Whole wheat flour - 2 cups
• Onion - 2 medium sized
• Green chili - 2 / 3
• Salt to taste
• Cooking Oil

How to prepare:

• Take flour, add salt in it, mix little water and make dough.
• Chop onion and green chili finely and mix with little salt.
• Take a portion of the dough in hand and make like small ball then press middle of that ball with fingers and make a deep space in that ball 
• Add a portion of mixed onion and chili inside that whole of the small dough.  Then cover and make it like the ball again and then roll it with dry flour along with it to make a paratha.

  

  Made Onion Paratha

• Heat oil on a flat pan and put that paratha on the pan.  
• Let it cook for 2 minutes in medium flame.  
• Then turn other side and let it cook until it is golden brown.
• It is ready to serve.

Onion paratha served with Mangoes