Recipe of Chicken Curry

People who are non vegetarian, mostly loves to eat chicken.  Chicken is a source of protein.  we need protein in our body in daily basis for a particular measurement.  By eating chicken we can fulfil that need of our body.

Today I would be adding a very simple recipe of chicken curry.  It is very easy to make.

Chicken Curry

Ingredients:

• Chicken - 750 grams
• Onion - medium sized five Onions
• Tomato - medium sized two Tomatoes
• Potatoes - 4/5 me
• Green / Raw Papaya
• Curd / Yogurt - Three tablespoon
• Garlic - 20 cloves
• Ginger - 10 grams 
• Turmeric Powder
• Salt
• Cooking Oil

How to prepare: 

• Clean the Chicken, wash it and put yogurt, mix and marinate it for half an hour.

  

  Chicken with curd

• Clean and slice onion, tomatoes, keep aside separately.

  

  Sliced Onion 

  

  Diced Tomatoes
• Peel potatoes and raw papaya and make big dice pieces.
• Mix little turmeric powder with potatoes and raw papayas and keep both separately.
• Clean garlic, ginger and green chillis, make paste and keep aside.
• Now keep a pan on fire, heat it and pour one tablespoon of oil and heat it.
• Then fry the potatoes in low flame for 3/4 minutes then keep it aside.

  

  Fried Potatoes

• Next heat one tablespoon of oil and heat it then fry the raw papaya in it for two minutes.

  

  Fried Papayas

• Now pour three tablespoons of oil on pan and heat it then add sliced onion in it and fry until it is golden brown.

  

  Frying Onion

• Add Chicken and salt to taste and cook it in medium flame for five minutes. 
• Then add the ginger garlic paste, turmeric powder and cook on low flame until it is cooked.
• Boil water on a separate pot and add little water to make gravy in the chicken curry cook it until it is boiling
• Chicken curry is ready to serve with rice or roti or bread.